At Brugarol, food is more than a meal, it’s a way of connecting to the land and its seasons. Guided by simplicity, sustainability, and creativity, our gastronomy celebrates local ingredients, estate-grown produce, and wines. We invite you to explore our unique spaces in Palamós and Barcelona, each with its own character, all sharing the same philosophy: honest flavors, seasonal menus, and a deep respect for nature.

Restaurant hostal la fosca
BOOKINGS
Booking for lunch and dinner is essential. For alternative booking arrangements (groups, celebrations, receptions), you are welcome to contact us via email or telephone to discuss your requirements.

finca bell-lloc
BOOKINGS
Lunch: Monday to Sunday, 12h30–15h00
Dinner: Monday to Sunday, 19h00–22h00
Booking for lunch and dinner is essential. For alternative booking arrangements (groups, celebrations, receptions, private wine tour & tastings), you are welcome to contact us via email or telephone to discuss your requirements.

brugarol restaurant barcelona
BOOKINGS
Booking for lunch and dinner is essential. For alternative booking arrangements (groups, celebrations, receptions, private wine tour & tastings), you are welcome to contact us via email or telephone to discuss your requirements.

Restaurant hostal la fosca
BOOKINGS
Booking for lunch and dinner is essential. For alternative booking arrangements (groups, celebrations, receptions), you are welcome to contact us via email or telephone to discuss your requirements.

finca bell-lloc
BOOKINGS
Lunch: Monday to Sunday, 12h30–15h00
Dinner: Monday to Sunday, 19h00–22h00
Booking for lunch and dinner is essential. For alternative booking arrangements (groups, celebrations, receptions, private wine tour & tastings), you are welcome to contact us via email or telephone to discuss your requirements.

brugarol restaurant barcelona
BOOKINGS
Booking for lunch and dinner is essential. For alternative booking arrangements (groups, celebrations, receptions, private wine tour & tastings), you are welcome to contact us via email or telephone to discuss your requirements.
“From me to you” is a tender collection of recipes by our founder and pioneer, Victoria Engelhorn. Born as a gift to her children, it was her way of preserving the flavors of their childhood, so that, wherever life might lead them, the warmth of home would always be within reach. Each page carries the aromas, textures, stories and quiet rituals of her family’s table, inviting them to recreate those cherished meals in their own daily lives. Moved by the desire to share that same comfort beyond her own home, Victoria released a limited printed edition an offering from her kitchen to yours. This beautifully designed book is available in the shops at Hostal La Fosca and Mas Bell-Lloc, ready to bring a taste of her family’s table into yours.